What have I done in 2013?
Well, we started the farm.
After days of decision planning, price comparing, unbelievably tedious and painful (for me, anyway) math, reading vegetable descriptions and discussing the pros and cons of various tomatoes, squash and beans, I sat down and ordered my seeds. Johnny’s, High Mowing, and Fedco are now the happy owners of substantial amounts of my bank account. Maine Potato Lady came in at the end yesterday when I bought my really exciting and colorful potato seed stock and Stuttgarter onion sets.
I filed for an EIN and my fictitious name for the farm – Wagner Farmstead is officiated. I filled out some applications to a few farmers’ markets in Philly and Greenmarket in NYC, and I’m waiting to hear from them while simultaneously applying to the state to accept Farmer’s Market Nutritional Program vouchers and to the Department of Agriculture to accept EBT.
Which leads us to the project of the past two weeks: THE GREENHOUSE.
I am atrocious at math. I think I’ve said this before (besides this article already)– maybe several times. So let me reiterate once more – having a couple men around me who can do math and are mechanically-minded has been incredibly helpful.
Matt, all-knowing veggie farmer from Keith’s Farm, flew in from Indiana two weeks ago to assist (read: do most of) this project. Prior to his arrival, Glenn leveled the ground with his New Holland and we (read: mostly he) measured out the 36-inch ground sleeves (hollow metal rods that you sledgehammer 18 inches into the ground), making sure the screw holes were not facing out so the bolt heads would scrape the plastic walls.
When Matt arrived he placed the hoops in the ground sleeves, keeping them as level as possible. He screwed them into place with one of Glenn’s many awesome drills (we proceeded to use a litany of Glenn’s awesome equipment, from jigsaws and miter saws to, well, his entire toolbox).
And yes, at the end of all this there is a greenhouse…and more! Stay tuned for the next update: We Built A Greenhouse Part II: Frames, Walls, Snow, Benches and Victory
Yay seeds! Did you end up getting cauliflower? I remember one of your very first posts you were raving about it. (That post caused me to develop a raging addiction to soy sauce-marinated, roasted cauliflower.)
SO much cauliflower. Get ready.
Liz everything looks like its going great ! Keep up the good work ! Don’t work Donna too hard . Anthony